Technology has improved the processes of industries globally. RUN-CHICKEN Inc. leads this change in everyday poultry farming. Founded in 2018 by Slovenian engineer Jure Markic, the company has ...

The Sustainable Poultry Industry 4.0 Framework would merge data from various sources — including the internet of things (IoT) ...

Poultry scientists with the University of Arkansas System Division of Agriculture are testing new technology aimed at reducing the substantial amount of water typically used to process chicken for ...

ParTech, Inc., a global restaurant technology company and provider of a unified commerce cloud platform for enterprise restaurants, today announced that Big Chicken has selected PAR’s Brink POS, Data ...

From production to distribution, innovation is driving the poultry sector in the region. Whether streamlining operations, ...

Anuraj Sukumaran (left), assistant professor in the Mississippi State Department of Poultry Science, and Yuzhen Lu, assistant professor in the MSU Department of Agricultural and Biological Engineering ...

MILLSBORO, Del. (AP) — When Bill Massey started working for Mountaire in Selbyville 25 years ago, the company was producing 650,000 chickens a week. Today, the company processes 6 million a week.

NEW HARTFORD, N.Y.--(BUSINESS WIRE)--ParTech, Inc. (PAR), a global restaurant technology company and provider of a unified commerce cloud platform for enterprise restaurants, today announced that Big ...

The OXO Good Grips Spring-Loaded Poultry Shears are our favorite take-apart poultry shears. They're easy to use and perform incredibly well. We have a couple of other picks for poultry shears, which ...

NEW HARTFORD, N.Y., October 16, 2025--(BUSINESS WIRE)--PAR Technology Corporation (NYSE: PAR), a leading foodservice technology provider, today announced that Layne’s Chicken Fingers—the Texas "Born ...

Nairobi,Kenya:Hes was once the village novice. But today, the shrewd innovator has been rated one of the most enterprising and admired minds. His firm, Kaki Village Enterprises, currently valued at ...

Worldwide, approximately 7 billion day-old chicks are killed by suffocation or maceration because the factory farming industry has no use for them chicken hatching from its egg on an egg tray. The egg ...