Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space ...

Expert tips and advice on how to tackle this familiar festive companion, from 'feeding' the cake to keeping it moist ...

Treat yourself to this soft, moist, and irresistibly flavorful mango cake made with real mango purée. It’s simple to prepare, ...

Scrape into prepared tin and level. Bake for 21/2-3hr, or until a skewer inserted into the centre comes out clean. Leave to ...

The end of the year is fast approaching, but there's still time to whip up something tasty. Take your pick from our most ...

Related: The Tiny Restaurant in Florida that Locals Swear has the Best Omelets in the State A fork is provided, though you might be tempted to dive in face-first after the first bite. While the cakes ...

Vanilla beans are one of the best, most natural, sources of flavoring, but there are a few things to keep in mind when ...

Explore Pennsylvania bakeries known for handcrafted donuts, rich fillings, and time-honored techniques passed down through ...

It’s not too much of a stretch to say that among foodies, Natalie Paull is Melbourne’s patron saint of baking. What began in ...

Celebrity MasterChef is further proof that you can make successful television from pretty much anything. The cooks' first ...

The whoopie pies – oh, those magnificent whoopie pies – deserve their own Pennsylvania holiday. Two perfect cake-like cookies sandwiching a creamy filling that somehow manages to be both light and ...