The Health Secretary pointed to his own experience with food allergies and why he thinks early exposure in childhood isn't ...

During years of scarce fish, African penguins crowd into the same areas as commercial fishing vessels, heightening ...

Denver7 has followed the trend of nonalcoholic drinks and went up to Colorado State University to find out how they are ...

A "robust, reliable and highly sensitive" tool that quickly and reliably identifies rogue ingredients, even in processed and ...

Pet Food Connect launches a turnkey pet wellness platform designed for private label success, offering human-grade, condition ...

The hilarious and food-loving Raphael Gomes mixes science with snacks in the third installment of his food-based experiment ...

Could the secret to keeping kids safe from serious food allergies involve a wagging tail and muddy paw prints? New research suggests that early-life exposure to dogs might do more than bring joy to a ...

In recent months, Morocco has witnessed an unprecedented surge in public debates about food quality and safety. At the heart ...

Almost 20% of packaged foods and beverages in the US contain synthetic dyes, often paired with excessive sugar to attract ...

You won't find us endorsing aggression towards animals very often, however, scientists have discovered that raising your ...

Scientists say our love for spicy food comes from a thrill response, capsaicin triggers pain, but the brain enjoys the controlled discomfort and heat.

“These strategic hires support the department’s goal of becoming a top-tier research program within the next decade and ...