In a major step toward transforming Uttar Pradesh into a leading hub of food processing, the state government has officially issued a notification to form a separate Directorate of Food Processing on ...

Could siloed priorities be slowing the protein transition? A Dutch research project, Pulsating, is uniting breeders, farmers, ...

THE Philippines’ participation at the recent World Food India 2025 in New Delhi strengthened its agri-food links and expanded market opportunities, the Department of Agriculture (DA) reported on ...

The global food stabilizers market is entering a transformative decade marked by technological advancement, evolving consumer preferences, and a surge in demand for texture and quality consistency ...

The link between highly processed modern-day diets and inflammation-related chronic diseases (e.g., cancer, diabetes, heart ...

An analysis of federal data shows a pronounced decline, despite alarming conditions found at some manufacturers.

NAIROBI, KENYA — Bühler marked the 10th anniversary of its African Milling School (AMS) in Nairobi, Kenya, with a ceremony ...

A record number of issues were discussed at the latest World Trade Organization (WTO) meeting on food safety. Attendees at ...

In the rugged mountains of Lower Austria, more than 700 meters above sea level, lies the Prigglitz-Gasteil site. Nearly 3,000 ...

The Lagos state government has shared plans to transform the food system in the state through support for farmers and traders ...

Ms. Bakare, 44, has worked inside battery recycling factories for years, cleaning toilets and sinks. Her test showed she had ...

FOOD ENGINEERING offers an overview of some of the latest alternative protein technology advancements and product ...