Lucknow: The Uttar Pradesh Department of Horticulture and Food Processing has initiated specialized training programs for ...

Ensure compliance and export access with certified food-grade lubricants, keeping South Africa’s food production safe and ...

In a corner of the Ngatshang Gewog Centre, the air is filled with the scent of ginger and Amala. Inside a meeting hall, ten women sit in a circle, their fingers moving quickly as they cut, stir, and ...

A collaborative initiative between the United Nations Industrial Development Organisation (UNIDO), the Japanese government ...

According to BFAR, the activity aims to strengthen the capacity of BFAR personnel, LGUs, and other stakeholders in ...

The Federal Ministry of Agriculture and Food Security has concluded a two-day training for rice farmers in Kogi State on modern rice processing techniques. The training program, according to the ...

An Iowa Department of Natural Resources study on food waste in the state found that Iowans on average, throw away 200 pounds ...

The evolving India-Africa partnership in agriculture, focuses on technology transfer, capacity building, and the shared goal of enhancing food security amidst global challenges.

At this year’s EATS show, we sat down with Mike Burica, Chief Commercial Officer at WorkForge, an eLearning software company ...

A new program at UC San Diego Health is training people to advance from jobs like housekeeping and food service into clinical ...

The dramatic shift in oversight comes at a time when the U.S. has never been more reliant on foreign food, which accounts for ...