Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Consumer advocates are praising a recent federal court decision which will expand the labeling requirements for ...

In Natural Grocers v. Rollins, the U.S. Court of Appeals for the Ninth Circuit significantly upended certain parts of the U.S. Department ...

The USDA committed legal error by exempting “highly engineered foods,” such as sugar, from being labeled as “bioengineered,” ...

We’ve put “plastic or paper” to rest, but that doesn’t mean our choices at the grocery store are getting any simpler. We’ve put “plastic or paper” to rest, but that doesn’t mean our choices at the ...

WASHINGTON >> With recent government approval of potatoes that don’t bruise and apples that don’t brown, a new generation of genetically modified foods is headed to grocery shelves. What could be next ...

NEW YORK -- President Trump wants to make it easier for genetically engineered plants and animals to enter the food supply, and he signed an executive order Tuesday directing federal agencies to ...

Genetically modified foods are plants or animals that have had genes copied from other plants or animals inserted into their DNA. It’s not a new idea — humans have been tinkering with genes for ...

"Biotechnology's been around almost since the beginning of time. It's the cavemen saving seeds of a high-yielding plant. It's Gregor Mendel, the father of genetics, cross-pollinating his garden peas.

FINLAND, Minn. -- Recent national surveys by the Mellman Group and MSNBC, as well as polls conducted in the past two decades, indicate that 90 percent of U.S. consumers want to know whether the foods ...

If you eat rice, corn, potatoes or papaya, or cook with canola oil, genetically modified foods could be a larger part of your diet than you realize. Genetically modified (GM) foods are those that have ...

WASHINGTON (AP) — Genetically modified foods have been around for years, but most people in the United States have no idea if they are eating them. The Food and Drug Administration says such foods don ...