The global biotechnology market is expected to grow at a rate of 13-15% over the next five years. Key drivers of this growth ...

The food biotechnology market is projected to grow substantially over the next decade, rising from an estimated USD 32.5 ...

While it was welcomed by advocates as a way of helping farmers make their plants hardier and yields higher, it was also met with concern from some who say it could threaten trade opportunities and cau ...

After devastating losses in the recent banana harvest, onions become the second major crop in the country to succumb to ...

As the global population grows, producing enough food for everyone has become one of the biggest challenges in agriculture.

After a rich political harvest in Bihar, Prime Minister Narendra Modi will be in Coimbatore on Nov 19 to inaugurate the South ...

Humans have been shaping life for thousands of years through farming, breeding, and selective cultivation. But with modern ...

From plastic-eating plants to AI-guided therapies, iGEM 2025 reveals the innovations defining the future of synthetic biology ...

Diacylglycerol O-acyltransferase 1 (DGAT1), the rate-limiting enzyme in triacylglycerol (TAG) biosynthesis, is a crucial ...

Aranyak Goswami, an assistant professor of computational biology, will talk Wednesday about decoding the gut-brain connection to neuropsychiatric disorders such as depression, autism and schizophrenia ...

Scientific and educational institutions from China and Uruguay have signed a memorandum of understanding to establish a ...

Technology-led smart agriculture holds the key to building a Viksit Bharat, Niti Aayog member Ramesh Chand said on Tuesday.