The global animal biotechnology market size is calculated at USD 30.97 billion in 2025 and is expected to reach around USD 72.6 billion by 2034, growing at a CAGR of 9.93% for the forecasted ...

‎DSGN is partnering with Sickle Cell Warriors and Troptions Unity Token to launch the national-scale initiative aimed at ...

A major medical milestone took place in May 2025, when doctors at the Children’s Hospital of Philadelphia used CRISPR-based gene editing to treat a child ...

Fred Hutch bioengineer Dr. Matthias Stephan is working to develop a special foam that could help make gene therapy for blood ...

Genetic manipulation – or gene editing – is a concept that describes altering the genetic material (DNA) of an organism.

DuBreton, a Canadian organic pork producer, is urging food brands, grocery retailers and supply chain partners to voluntarily disclose information on genetically modified (GM) pork and beef, as Health ...

In a successful transplant in a man with brain death, scientists prevented the immune system from attacking a genetically ...

Nutritionist Anjali Mukerjee warns that Indians may have a genetic predisposition to low nitric oxide, which could be a heart ...

Scientists have long dreamed of quashing mosquito-borne diseases such as malaria, which alone kills more than 608,000 people ...

While it was welcomed by advocates as a way of helping farmers make their plants hardier and yields higher, it was also met with concern from some who say it could threaten trade opportunities and cau ...

The field of personalized nutritional medicine is emerging as a critical focus in addressing chronic diseases associated with ...

The food biotechnology market is projected to grow substantially over the next decade, rising from an estimated USD 32.5 ...