Hawaii is famous for its beaches, volcanoes, and luaus, but the real treasure lies in the food spots locals keep to ...

Business isn't booming for restaurants across the state, especially for those in Waikiki. With tourism lagging and people ...

Those curious about the array of global influences colliding in what Hawaiians affectionately dub “local food” should head ...

Koloa Fish Market has been a staple for fresh seafood for good reason. The building’s simple green exterior houses seafood ...

Highway Inn has been serving traditional Hawaiian food for generations. Their breakfast menu honors old Hawaii while adding just enough modern twists. The poi pancakes might sound strange if you’re ...

When you visit Hawaii, it's easy to end up at the same crowded tourist spots everyone talks about. But locals know the real ...

Follow the locals to Hawaii’s hidden eateries serving unforgettable flavors and heartwarming island traditions.

From its ocean views to its gourmet restaurants to its impeccable rooms, spa and pools, the luxurious Four Seasons Hualalai ...

Inspired by Asian cuisine, ‘Domodomo’ from the East Coast is bringing its culinary craftsmanship right here to Oahu.

People lined up outside to get their last meal at the original Kim Chee restaurant in Kaneohe. 49 years later, the final ...

Ki Club Hawaii offers a unique dining and nightlife experience with its creative cuisine, lively atmosphere, and exclusive ...

Founded in 2015 by brothers-in-law chef Brian Kim and designer Jae Park, DOMODOMO evolved from the first hand roll bar in ...