From nostalgia-driven cocktail menus to zero-proof innovations and collector’s edition spirits, India’s bar scene is buzzing this festive season. Here’s a look at the standout launches redefining how ...

Chef Misti Norris is having a little fun — OK, a lot of fun — with her Rainbow Cat menu, which is now permanently served five days a week at Dallas bar Saint Valentine. Here's the unicorn dog, a ...

Throughout the summer, Stuart Weaver — the general manager at Lady Jane, a cocktail bar in Denver’s LoHi neighborhood — leans into one of the season’s most golden ingredients: honey. On Lady Jane’s ...

Another country star bar? Nah, this one’s different. Post Malone's new bar and restaurant is just as wild as you would expect. It’s right near Jason Aldean’s bar on Broadway and has six bars inside, ...

Buffalo’s Anchor Bar, birthplace of the famous Buffalo wing, is opening its first Arizona location in Tucson. Doug Perry, who grew up in Tucson, is bringing the restaurant/sports bar to the former ...

Summer tourists in Atlantic City can soon spend their Jersey Shore getaway “wastin’ away” their time at an expansion to late songwriter Jimmy Buffet’s “Margaritaville” complex. Resorts Casino Hotel ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Down a ...

Kristy Tolley is an editor on the cruise team at TPG. She specializes in editing and writing content that focuses on cruises, though she has also contributed her expertise to hotel and destination ...

Aspen American Bar & Grill, 2540 Tenderfoot Hill, changed ownership in September. New owner Srini Boddeda has installed a tandoor oven and introduced a new Fusion Specials menu, which offers an array ...

Sometimes you want to spend a long while getting to know your cocktail. Other times, three sips is all you need. That’s a driving principle at Lee’s, where a white split-flap board—the kind they used ...