The primary way the federal government ensures families don’t go hungry is the Supplemental Nutrition Assistance Program, or ...

It’s called the “California Effect.” When it comes to agricultural law, regulation and policy the state has often set trends ...

This month, President Trump directed the U.S. Department of Justice to investigate the nation’s largest meatpacking companies ...

Attorney General Gentner Drummond is seeking more than $100 million from poultry companies over water pollution from chicken ...

Farmers in a newly published Europe-wide study were exposed to about twice as many pesticides as the general population — but ...

When Monsanto (now Bayer) launched its dicamba-resistant soybeans in 2017, the move allowed farmers to spray dicamba directly ...

More than a third of the world’s corn supply comes from America’s Corn Belt, a region of sprawling grain fields stretching from Nebraska to Ohio. But most of the seed varieties planted in those ...

People have been naturally coloring their food for a long, long, LONG time — as far back as 1500 B.C. Centuries later in 1856 ...

This story was originally published by Gray Television’s national investigative team, InvestigateTV. Gray’s National Investigative Team is covering issues surrounding transparency in agriculture.

Soybeans sit in storage, farm bankruptcies are rising, and total farm debt continues to climb. By nearly every measure, American farmers are struggling. Experts say financial pressures are expected to ...

Board members and other stakeholders raise signs reading, “We are no longer a food desert,” at the grand opening of Rise Community Market in Cairo, Illinois, in June 2023. photo by Julia Rendleman * ...