A vegan butter company has acquired Miyoko’s Creamery, weeks after founder Miyoko Schinner made an unsuccessful attempt to ...

Once you’ve mastered dairy-free béchamel, you can make everything from comforting lasagna to hearty moussaka to nourishing ...

A new study finds silicone bakeware can release siloxanes into food and air when heated, but experts warn against panic.

Netflix House is expanding, but vegans may be disappointed. We looked at the menus, and the only vegan options might surprise ...

Jeff Goldblum reveals that filming ‘Wicked’ inspired him to stop eating meat, joining several cast members who embrace ...

Make vegan Thanksgiving effortless (and delicious) with online culinary school Rouxbe’s new “Plantsgiving” guide, complete ...

From the return of a beloved vegan butcher shop to the launch of innovative “2-D” oat milk, it’s been a busy week in food news.

Eclair, is offering an unexpected Thanksgiving Feast for Two—bringing French technique to America’s most traditional meal.

Saving money shouldn’t mean sacrificing flavor. Tofu is often far cheaper than meat or even many meat alternatives, and it’s easy to turn it into something delicious with pantry staples like soy sauce ...

New research reveals raw cow and sheep milk often contain hidden antibiotic-resistant bacteria, raising red flags for ...

Impossible Foods is tackling food insecurity and celebrating World Vegan Month with coupons and a nationwide BOGO deal.