Every party needs a killer snack spread. Put together a crowd-pleasing menu with this collection of our most popular ...

Whether you want to serve oysters on the half shell, crisp calamari, or caviar-topped canapés, this collection of Food & Wine ...

Possibly the king of all appetizers is Outback Steakhouse's Bloomin' Onion. This recipe allows you to have the epic dish as an appetizer without even leaving your house. If you're more of a tomato ...

Popcorn is one of the easiest and most versatile appetizers you can make—and it's well worth breaking out a big pot to pop it ...

According to professional chefs, nachos, bacon-wrapped dates, spring rolls, and garlic bread are some of the best appetizers ...

Spoon the Buffalo dip. Preheat the oven to 400 degrees Fahrenheit. Spoon roughly two tablespoons of the Buffalo dip into the ...

All-star chefs Judy Joo, Katie Lee Biegel and Maya-Camille Broussard join TODAY to share their recipes for show-stopping ...

The night before, empty the bag of dried beans into a bowl and cover with water. Soak 8 to 10 hours. Dice pancetta, then cook in a 6-quart stockpot over medium heat until crispy. Add a little kick to ...

I like serving these mini corn dogs with a variety of condiments like ketchup, mustard, sriracha mayo, or buffalo ranch. One ...