SMART researchers discover novel phage DNA modifications that offer new hope against antibiotic-resistant superbugsA groundbreaking discovery reveals a unique way phages modify their DNA with ...

This footage uncovers the origins of GloFish and the unusual fish engineered to follow them. The process behind their ...

Consumer advocates are praising a recent federal court decision which will expand the labeling requirements for ...

Cancer is increasingly recognized as a systemic disease influenced by complex interactions between genetic, metabolic, immunologic, and environmental ...

By adding a microRNA molecule to ALS models, Tel Aviv University, Ben-Gurion University and Weizmann Institute researchers ...

Fred Hutch bioengineer Dr. Matthias Stephan is working to develop a special foam that could help make gene therapy for blood ...

DuBreton, a Canadian organic pork producer, is urging food brands, grocery retailers and supply chain partners to voluntarily disclose information on genetically modified (GM) pork and beef, as Health ...

A Ninth Circuit ruling struck down the United States Department of Agriculture’s exemption for highly refined GE ingredients ...

Abstract: Taste has become one of the most decisive factors for consumers to choose and purchase food products. This has triggered the food research communities to further develop high-performance ...

In a successful transplant in a man with brain death, scientists prevented the immune system from attacking a genetically ...

The food biotechnology market is projected to grow substantially over the next decade, rising from an estimated USD 32.5 ...

Carrot color is influenced by its carotenoid content, and understanding the genetic mechanisms behind this trait is crucial ...