Diacylglycerol O-acyltransferase 1 (DGAT1), the rate-limiting enzyme in triacylglycerol (TAG) biosynthesis, is a crucial ...
Growing concerns over foodborne illness and shifting consumer expectations for safe, transparent, and minimally processed food are accelerating the adoption of advanced pathogen detection technologies ...
Cockroaches, often seen as pests, play a vital role in ecosystems. These resilient insects are crucial for nutrient recycling ...
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Lettuce grown in space loses calcium, raising concerns about critical nutritional risks for future missions to Mars.
In a state famous for its endless horizons and agricultural prowess, Lauritzen Gardens stands as Omaha’s lush rebellion against the stereotype that Nebraska is just one giant cornfield with a football ...
Scientists are trying a revolutionary new approach to treat rheumatoid arthritis, multiple sclerosis, lupus and ...
A study provides evidence on the viability of organic farmland based on tomatoes cultivated through traditional plant ...
As America’s aging roads fall further behind on much-needed repairs, cities and states are turning to artificial intelligence ...
Researchers reveal the existence of a hidden sense of touch in humans, similar to the abilities of sandpipers.
Tanshinones, bioactive compounds in Salvia miltiorrhiza (Chinese sage), hold significant therapeutic value, particularly in ...
It’s pretty amazing what Israel has accomplished when it comes to farming, especially considering how little water ...