Hawaii is famous for its beaches, volcanoes, and luaus, but the real treasure lies in the food spots locals keep to ...

You don't need to travel to the coast to enjoy delicious fish. You just need to know where the absolute best seafood ...

Those curious about the array of global influences colliding in what Hawaiians affectionately dub “local food” should head ...

Business isn't booming for restaurants across the state, especially for those in Waikiki. With tourism lagging and people ...

Highway Inn has been serving traditional Hawaiian food for generations. Their breakfast menu honors old Hawaii while adding just enough modern twists. The poi pancakes might sound strange if you’re ...

For the uninitiated (bless your hearts), a Loco Moco is Hawaii’s contribution to comfort food perfection: a hamburger patty served over rice, topped with gravy and a fried egg. It’s what would happen ...

When you visit Hawaii, it's easy to end up at the same crowded tourist spots everyone talks about. But locals know the real ...

Follow the locals to Hawaii’s hidden eateries serving unforgettable flavors and heartwarming island traditions.

Inspired by Asian cuisine, ‘Domodomo’ from the East Coast is bringing its culinary craftsmanship right here to Oahu.

People lined up outside to get their last meal at the original Kim Chee restaurant in Kaneohe. 49 years later, the final ...

Ki Club Hawaii offers a unique dining and nightlife experience with its creative cuisine, lively atmosphere, and exclusive ...

Founded in 2015 by brothers-in-law chef Brian Kim and designer Jae Park, DOMODOMO evolved from the first hand roll bar in ...