Interesting Engineering on MSN
Robotic kitchen with AI cooks and serves 120 meals an hour without human help
Meet the AI kitchen that never tires, Circus’ CA-1 robot cooks, serves, and cleans at REWE’s new ‘Fresh & Smart’ outlet.
A dozen or so young men and women, eyes obscured by VR headsets, shuffle around a faux kitchen inside a tech company’s Silicon Valley headquarters. Their arms are bent at the elbows, palms facing down ...
Meet Flippy. Starting in 2021, this tireless fry-station specialist toiled in 10 Chicago-area locations of White Castle, America’s first fast-food hamburger chain. Working behind a protective shield ...
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Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...
Automating food is unlike automating anything else. Food is fundamental to life – nourishing body and soul – so how it's accessed, prepared and consumed can change societies fundamentally. Since ...
When he was a boy in Hong Kong, Kenny Poon loved to watch Japanese cartoons, and remembers being transfixed by a scene of a restaurant kitchen staffed by robots. “I said, ‘I’m going to open a kitchen ...
They're not here to replace you — probably. Kristen Hawley writes about the restaurant business from San Francisco. She's the founder of Expedite, a weekly restaurant technology newsletter ...
Add Jack in the Box to the list of fast food chains experimenting with robots. The company is launching a pilot program that will test Miso Robotics' Flippy 2 (frying) and Sippy (drink-prepping) ...
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