Even in areas in the west of Scotland, where we traditionally expect a very high challenge in the autumn, we are still not seeing any significant signs of liver fluke in the first half of November.” ...

Based on original analysis by FAO and UNDP of NAPs in 64 developing countries, the report closes critical knowledge gaps on how agrifood systems are addressed in climate strategies, examining risks, ...

A leading veterinary practice that launched just five years ago and now works with farms across a swathe of central Scotland has opened a second site in Strathaven as it continues to grow its client ...

The turnover value of Scotland's 17,000 food and drink businesses has reached a record £19 billion according to new figures revealed at a Scotland Food & Drink reception in the Scottish Parliament ...

Biostimulants specialist Orion Future Technologies has hired William Furness for the role of trainee agronomist. William joins an established team alongside agronomists Mike Stoker, Gerry Strydom and ...

The Environment Act set an ambitious target to reduce the use of public water supply per person by 20% by the end of March 2038 to protect the environment and secure drinking supplies.

RHIZOCORE TECHNOLOGIES, a biotechnology company which uses fungi to improve tree growth and survival rates, has secured £4.5 million in investment to scale its innovative approach to forestry and ...

Nature is not a blocker to housing growth and the government risks missing both its housing and nature targets if it views it as one, a cross-party group of MPs has warned in a new report.

“Farmers and growers understand the right nutrition is essential to maintain and improve yield and quality, and with additional funding from government schemes to incentivise soil analysis, it’s even ...

Leaders across UK food and finance are calling for cross-sector collaboration on farm data collection, seeing it as vital to building a resilient and environmentally sustainable farming system.

Strutt & Parker has launched a directory of nature-friendly grants to help farmers and landowners in England navigate what has become a complex and confusing system for environmental funding. The ...

Chippindale Foods, part of Myton Food Group, is pleased to have launched and be part-funding an Avian Influenza (AI) benefit arrangement for its egg producers to help support the industry in a very ...