Food Justice. The European Days of Action, this year in its eighth edition, put a spotlight on the need to shift power away ...
Brussels is still sifting through the wreckage of the budget bombshell the European Commission dropped in July. As the dust ...
Today is World Acorn Day, and what better way to celebrate than with a love letter to acorns, an unsung superfood! We are ...
“All the places neglected by human beings”: this is the site of the Third Landscape (Tiers-Paysage) as defined by Gilles Clément in his Manifesto of the Third Landscape. Cécile Gilquin was drawn to ...
Brussels is still sifting through the wreckage of the budget bombshell the European Commission dropped in July. As the dust settles, one question looms large: who wins, and who’s left behind? In this ...
A quiet rebellion is taking root in rural South Africa. Led by women armed not with tractors or chemicals, but with seeds, soil, and agroecological knowledge, this movement rejects the export-led ...
Signpost pointing to the workshops, reception and gardens of Institut de Tramayes. Photo: Ashley Parsons In the run-up to this November’s Rural Resilience Gathering, ARC2020’s Ashley Parsons and ...
ARC2020 is at once an old and a young organisation. Only a decade ago, an array of organisations came together when Commissioner Dacian Ciolos was at the helm in Agriculture. This seemed like a good ...
In a farming system that demands more than it gives, Marie Halicki finds that relationships, not yields, nourish resilience, sovereignty, and sanity. There’s plenty of time to think behind the wheel ...
From left: Hannes Lorenzen (ARC2020); Ann-Marie Weber, Almut Busch and Merle Drusenbaum (kollektiv von MORGEN); and Marcus Nürnberger (AbL), pictured in a farmyard in southern Marburg-Biedenkopf in ...
A new idea is brewing in Germany, with the first seeds sown of a new alliance along the food value chain for cereals and legumes. ARC2020’s President Hannes Lorenzen reports on how farmers, bakers, ...
If we want local food systems to thrive, every link in the chain must be nurtured: seeds must be saved, farmers must earn a fair price, processors must adapt their methods—and consumers must be able ...
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